4.47 of 30

Italian Herb Bread II

A nice texture and flavor, great with any Italian food. Grill with a little butter and garlic for garlic bread.
Servings10

Ingredients

  • 2/3 cup warm water (110 degrees F/45 degrees C)
  • 1 3/4 cups bread flour
  • 2 teaspoons dry milk powder
  • 2 teaspoons white sugar
  • 1 teaspoon salt
  • 1 tablespoon grated Parmesan cheese
  • 1 1/2 teaspoons Italian seasoning
  • 1 1/2 tablespoons margarine
  • 1 1/4 teaspoons active dry yeast

Steps

  1. 1Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
  2. 2Select the Medium Crust and Basic/White Bread settings, and press Start.
Share!
Similar Recipes
4.69 of 438

Italian Herb Bread I

The winning combination of garlic, basil, oregano and onion definitely shine in this delicious herb bread that also contains a potent helping of Romano cheese.
4.38 of 107

Italian Cheese Bread

Fiery pepper-Jack cheese is combined with powdered cheese, black pepper and Italian seasoning for a great robust flavor in this bread machine loaf.
4.00 of 12

Italian Bread III

A light loaf without olive oil or milk, this one conveniently bakes in your bread machine.
3.92 of 40

Garlic and Herb Bread

This is wonderful with spaghetti, lasagna, or another Italian dish, but my family likes it with almost anything. It's very good if made the day before you need it, then split down the middle, buttered, and reheated at mealtime. I use a bread machine, but it can be made without. I like to use the dough cycle, then bake it in a French loaf pan.